Retail Archives | Cushing Terrell

Retail

Fortune Turns Her Wheel: Little Africa Plaza Invigorates Historic Building in Saint Paul, Minnesota

The Little Africa Plaza renovation project showcases the value of historic preservation and how it can transform unused buildings into culturally relevant, modern, highly functional mixed-use spaces. ...

Civic + Cultural News Retail

So Much More Than a Market: Town & Country Markets, Poulsbo, Washington

Town & Country Markets teamed up with Cushing Terrell to revitalize its Poulsbo market with a goal to provide customers with a collection of experiences. ...

Retail

#Eweek2026 Spotlight | Jacquelyn Castro

In celebration of National Engineers Week, meet Jacquelyn Castro, a refrigeration engineer in training who works out of Cushing Terrell's office in Denver, Colorado....

Culture Expertise News Retail

PCC Corner Market Embraces Larger Community Role with Smaller Building Footprint

PCC, the nation's largest grocery co-op, developed its smaller-footprint Corner Market concept to serve the downtown Seattle neighborhood’s evolving needs....

Retail

Ling & Louie’s Asian Bar and Grill: A Restaurant Transformed

The Cushing Terrell team renovated a 1970s-era restaurant along the Boise River Greenbelt into a dining destination melding multi-cultural elements via a design theme inspired by the idea of a boat resting on the river's shore....

Expertise Hospitality Retail

Intern Design Studio Envisions New Life for Vacant Mall Space

We challenged our interns to think big and come up with solutions to unused space problems that exist in the world around them. ...

Civic + Cultural Retail

Amplifying Your Natural Foods Brand: Purpose, Value, and Impact

Retail Design Director Sheri Blattel speaks to how natural foods brands can build deeper connections with purpose-driven, eco-conscious consumers....

Expertise Retail

Whole Foods Market Hyannis: Where Cape Cod’s Food, Culture, and Community Come Together

Whole Foods Market Hyannis is a standout example of adaptive reuse, transforming a strip mall into a vibrant community destination....

Retail

Insights from the NASRC Natural Refrigeration Training Summit

Refrigeration engineer in training, Samantha Morris, shares insights from the recent NASRC Natural Refrigeration Training Summit....

News Retail

Grocery Activated: Boost Customer Experience Without Busting Your Budget

When it comes to grocery store remodels, strategic prioritization can help you stay within your budget while creating a great customer experience....

Expertise Retail

The AIM Act Extension: What it Means for Grocery Retailers

With the AIM Act set to be implemented in January 2027, grocery retailers can begin to plan and prepare for the federal regulations now....

Expertise Retail

G5 Brewing Company Featured in Restaurant Development + Design

Take a look inside Beloit, Wisconsin-based G5 Brewing Company and the inspiration behind the design provided by Cushing Terrell....

Hospitality Media News Retail

Case Study: Navigating New Requirements for Adaptive Reuse Projects

Energy and building codes are making it more difficult to realize the cost benefit of reuses. A knowledgeable design team can help....

Expertise Retail

CO2 Refrigeration System Considerations: How to Successfully Make the Switch

As hydrofluorocarbon (HFC) refrigerant bans and restrictions are implemented across the country, Cushing Terrell's refrigeration design team is helping clients make the switch to CO2 and other alternative systems....

Expertise Retail

Town & Country Mill Creek Renovation: Where Convenience Meets Exploration

Town & Country Markets partners with Cushing Terrell to redesign their Mill Creek grocery store with a focus on convenience and exploration....

Retail

[White Paper] The Fluid, Sustainable Future of Retail

In the second installment of the Future of Retail, we look at how younger generations see consumption through an ethical, social, and sustainable lens....

Expertise Retail

[White Paper] Driving the Future of Retail Through Experience per Square Foot

How do we optimize for experience in physical retail settings? By engaging the senses, integrating brand and placemaking, and prioritizing wellness....

Expertise Retail

[Infographic] The Grocery Store Experience: How to Design Safe, Adaptable Shopping Environments

Businesses such as grocery stores are evaluating what pandemic-response tactics worked well in 2020 and where there’s room for improvement....

Retail

Refrigerant Technologies: The Options and Why they Matter

With refrigeration management a top solution to global warming, retailers are looking at low-GWP options as they update existing facilities....

Expertise Retail

Design at the intersection of health, wellness, and retail

Explore how retail spaces integrate health and wellness, offering flexible, sensory-rich environments that enhance customer experiences....

Expertise Retail

IN THE NEWS: Nick Doherty Contributes to the Conversation on Natural Refrigerants

Nick Doherty discusses natural refrigerants like CO₂, ammonia, and propane, highlighting their benefits and challenges in modern refrigeration systems....

News Retail

Achieving Authenticity: Telling a Story Through Experiential Retail

The age of retail disruption has reshaped the consumer journey with an emphasis on immersive experiences and engaging environments....

Retail

Retail in 2019: Experience is everything

In 2019, retail evolved into an 'experience economy,' blending physical and digital spaces to meet consumer expectations for personalized, engaging shopping....

Expertise Retail

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Retail

Fortune Turns Her Wheel: Little Africa Plaza Invigorates Historic Building in Saint Paul, Minnesota

So Much More Than a Market: Town & Country Markets, Poulsbo, Washington

#Eweek2026 Spotlight | Jacquelyn Castro

PCC Corner Market Embraces Larger Community Role with Smaller Building Footprint

Ling & Louie’s Asian Bar and Grill: A Restaurant Transformed

Intern Design Studio Envisions New Life for Vacant Mall Space

Amplifying Your Natural Foods Brand: Purpose, Value, and Impact

Whole Foods Market Hyannis: Where Cape Cod’s Food, Culture, and Community Come Together

Insights from the NASRC Natural Refrigeration Training Summit

Grocery Activated: Boost Customer Experience Without Busting Your Budget

The AIM Act Extension: What it Means for Grocery Retailers

G5 Brewing Company Featured in Restaurant Development + Design

Case Study: Navigating New Requirements for Adaptive Reuse Projects

CO2 Refrigeration System Considerations: How to Successfully Make the Switch

Town & Country Mill Creek Renovation: Where Convenience Meets Exploration

[White Paper] The Fluid, Sustainable Future of Retail

[White Paper] Driving the Future of Retail Through Experience per Square Foot

[Infographic] The Grocery Store Experience: How to Design Safe, Adaptable Shopping Environments

Refrigerant Technologies: The Options and Why they Matter

Design at the intersection of health, wellness, and retail

IN THE NEWS: Nick Doherty Contributes to the Conversation on Natural Refrigerants

Achieving Authenticity: Telling a Story Through Experiential Retail

Retail in 2019: Experience is everything

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